Loading... Please wait...

Our Newsletter


Pig OUT! Pork Seasoning

Image 1
  • Image 1
Price:
$6.00
Rating:
( 1 product review )
Shipping:
Calculated at checkout
Quantity:

Product Description

 Pig OUT! Pork Seasoning

Sear 3-5 lb pork shoulder in 2 TBSP oil & 1 TBSP of mix. Place in dutch oven or 9x13 dish, add 2 onions & 1 apple cored cut in wedges. Sprinkle     1 TBSP of mix atop & dippings-cover. Bake at 300º till center meat reaches 180º. Test after 1 1/2 hours. Turn juices into gravy (optional). OR use as a dry rub for pork on chops, roasts, loin, ribs & ham.
Makes Recipe 4 Times            Go ahead.....PIG OUT!

Sear 3-5 lb pork shoulder in 2 TBSP oil & 1 TBSP of mix.

Place in dutch oven or 9x13 dish, add 2 onions & 1 apple cored cut in wedges.

Sprinkle 1 TBSP of mix atop & dippings-cover. Bake at 300º till center meat reaches 180º.

Test after 1 1/2 hours. Turn juices into gravy (optional).

OR use as a dry rub for pork on chops, roasts, loin, ribs & ham.Makes Recipe 4 Times            Go ahead.....PIG OUT!

Find Similar Products by Category

Write your own product review

Product Reviews

  1. Delicious for Sunday dinner!

    Posted by Mary on 14th Apr 2012

    Invited my family over after church and served them a delicious pork dinner with apples and onions and mashed potatos. My son-in-laws think I'm the best chef! Of course, I also served The Best Ever Dinner Rolls with it for the perfect touch!

Add to Wish List

Click the button below to add the Pig OUT! Pork Seasoning to your wish list.

You Recently Viewed...