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Lyndsey’s Chicken Rub
Mix half of container with 1 TBSP olive oil & 1 TBSP lemon juice or vinegar. Coat chicken, refrigerate for 2-5 hours. May also be used on chicken pieces. Grill - bake - broil.
Enough for 2 whole chickens.
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Posted by joan on 19th Apr 2012
really good flavor
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