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Herbs of Provence

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Herbs of Provence

 

Mix 2 TBSP with 1 block of cream cheese.  Chill 1 hr & enjoy with your favorite crakers or on a bagel 
Enough for 4 cheese balls.

Add 1-2 teaspoons whole or crushed to your recipes as desired.  Use in stews or on roast chicken or beef.  Apply before grilling or baking to kabobs, chicken or whitefish.


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