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HOT! Jalapeño Popper & Corn Dip

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$6.00
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HOT! Jalapeño Popper & Corn Dip

Mix 2 TBSP with 2 softenend 8 oz. cream cheese, 1/3 cup sour cream, 3-5 TBSP minced jalapenos, 1 can 15 oz white shoepeg corn & 1/2 cup mexican cheese.  Cover top with 1 cup cheese, sprinkle 1/2 TBSP of dry mix on top and bake at 300º for 30 minutes or until hot.  Serve hot with tortilla chips.

Makes 3 recipes.


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Product Reviews

  1. My Favorite!

    Posted by Nick, 13 on 14th Apr 2012

    This is so good I can each a whole bag of chips. You can make it less or more spicy.


  2. Good, easy dip

    Posted by Unknown on 18th Dec 2011

    A holiday hit!


  3. Also Add

    Posted by Diana on 9th Nov 2011

    I love this recipe . My family likes black beans , so we added a can. It was awesome like that too.


  4. so many compliments

    Posted by jill on 11th Aug 2010

    i made this for a neighborhood block party and got so many compliments!! so easy and so good!


  5. Party Hit

    Posted by Tina on 1st Aug 2010

    Served at my party and everyone loved it



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