Loading... Please wait...Deb's Warm Parmesan & Artichoke Dip
Mix 2 1/2 TBSP with 1-14 oz can of artichoke hearts, well drained and chopped, 1/2 c sour cream, 8 oz softened cream cheese,
1/2 c each of shredded parmesan & mozzarella cheese.
Spread into lightly oiled small casserole dish and sprinkle
1/2 c shredded parmesan cheese on top.
Bake at 350º for 30 minutes. Serve warm. Makes 3 Recipes.
Posted by Julie on 13th Aug 2011
I bought this at the Der Dutchman this summer while on vacation. I made it for my book club and they all loved it.
Posted by Amanda Bennett on 6th Dec 2010
I absolutely loved this product! Had a sample at the Salt Fork Bazaar and had to buy it! Can't wait to try other products!