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Bistro Macaroni & Cheese

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Product Description

Bistro Macaroni & Cheese

Mix 2 TBSP with 1 block of cream cheese.  Chill 1 hr & enjoy with your favorite crakers or on a bagel 
Enough for 4 cheese balls.


Cook 2 1/2 C elbow noodles & drain.

Over medium heat melt 4 TBSP butter. Whisk in 1/4 C flour, once smooth slowly add 2 C milk, stirring constantly.

Bring to a boil & stir until thickened.

Remove from heat.

Stir 2 TBSP Spice Blend, 1C shredded cheddar cheese, 1/2 C parmesan cheese, 4 oz. cream cheese & 1/2 C sour cream.

Stir in noodles.  Bake at 350 in 9x9 greased pan for 30-35 mins.

Makes 4 Casseroles.  

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Product Reviews

  1. WOW 5 Star Review

    Posted by on 9th Jul 2012

    This is how mac and cheese should taste! I put it in a crock pot and kept it warm.

  2. my kids love it 5 Star Review

    Posted by on 12th Apr 2012

    So easy! I chop up a little bacon in it for a little fun.

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